Lincoln City, Oregon
Where to Eat
Our hand-picked favorites — from fresh-off-the-boat seafood to the best fish tacos on the Oregon Coast.
Host Favorites
These are the spots we send every single guest to. Each one has earned a permanent place on our list.
Local Favorite$$Kyllo's Seafood & Grill
A Lincoln City institution perched right on the Siletz Bay. Famous for their Dungeness crab, fresh-caught halibut, and legendary clam chowder. The sunset views over the bay are unmatched — ask for a window table.
Chef's Pick$$Hearth & Table
A beautifully intimate European-inspired bistro built around a wood-fired oven. Think hand-crafted pizzas, locally sourced salads, weekly specials, creative cocktails, and a thoughtfully curated beer and wine list. Built by friends who wanted a real gathering place — and they nailed it.
Best Views$$$Fathoms Restaurant & Bar
Perched atop The Inn at Spanish Head, Fathoms is Lincoln City's most dramatic dining experience. Floor-to-ceiling ocean views, fresh Pacific seafood, hand-cut steaks, and handcrafted cocktails — reservations are strongly recommended for dinner.
Local Favorite$$Beachcrest Brewing Company
A neighborhood brewery and wood-fired pizza spot tucked into the Salishan Marketplace — inspired by the coast, crafted for the community. Enjoy artisanal craft beers, hand-crafted pizzas, live music every weekend, and a dog-friendly beer garden with a scenic golf course backdrop.
More Local Gems
Casual spots, hidden finds, and a few worth-the-drive destinations our guests keep coming back to.
Otis Café
$Worth the drive — legendary molasses bread and giant pancakes. Cash only.
Lighthouse Brew Pub
$$Local craft beers brewed on-site. Great pizza and a lively atmosphere.
Nelscott Café
$Tiny neighborhood breakfast spot. Arrive early — it fills up fast on weekends.
Pier 101
$Casual waterfront spot great for families. Kids love the clam strips.
Barnacle Bill's Seafood Market
$Pick up fresh Dungeness crab, smoked salmon, and chowder to enjoy at the house.
Insider Tip
Hearth & Table is walk-in only and doesn't take reservations — arrive right at 3pm when they open to snag a table, especially on weekends. Fathoms Restaurant also fills up fast for dinner, so call ahead at (541) 994-1601. For a quick seafood fix any time of day, Barnacle Bill's Seafood Market lets you grab fresh Dungeness crab and smoked salmon to enjoy right at the house with an ocean view.